Welcome to Cook Eat Taste, written by a pescetarian who enjoys cooking a variety of foods. I blog about meat, fish and vegetarian dishes.
Cook Eat Taste started in 2011, the reason behind this was to allow an output for my enjoyment of eating out, cooking and healthy living. I blog about recipes that I’ve tried and tasted with friends, creations that I’ve created and review local restaurants, putting forward my own thoughts on: food; ambience and taste.
I have also created a page to cover working lunches. I try to make my lunch for the week each weekend, usually Sunday. This is a huge money saver, I’m sure many people do this but I’m hoping that this page can give you inexpensive options, that can be made in about hour. I will detail costs and cooking/creation time.
I hope this blog can inspire and engage you to try new dishes. As well as saving some pennies when it comes to the working week.
That’s all for now, thank you for looking!
